Citrus Quinoa Parfait

A bright and citrusy quinoa parfait that is gluten-free and, if you want, dairy-free. Its great for a keto-friendly breakfast or snack.

Ingredients:

• 1 cup cooked quinoa
• 1/2 cup coconut yogurt dairy-free option
• 1 tablespoon lemon zest
• 1 tablespoon lime zest
• 1 tablespoon orange zest
• 1 tablespoon lemon juice
• 1 tablespoon lime juice
• 1 tablespoon orange juice
• 1/4 cup unsweetened shredded coconut
• 1/4 cup chopped nuts almonds, walnuts, or pecans
• 1/4 cup fresh berries strawberries, blueberries, or raspberries

Instructions:

Put cooked quinoa and coconut yogurt in a bowl and mix them together

Put in orange zest, lemon zest, lime zest, and lemon juice, lime juice, and orange juice

Mix well

To serve, put the quinoa mixture in glasses or jars and top with chopped nuts, shredded coconut, and fresh berries

Mix the ingredients together again and again until they are all gone

If you want, you can add more shredded coconut, nuts, and berries on top

Put it in the fridge for at least 30 minutes before you serve it